The Julius Prague represents a new and distinctive hospitality concept on the Prague market. We combine the comfort and privacy of fully equipped apartments with the full service standards of a five-star hotel. Our vision is to create a place where guests can live like locals while enjoying the elegance, quality, and convenience of luxury hospitality.

As part of our team, you will help deliver this unique blend of home comfort and premium service to travellers from around the world.

Stellenbeschreibung

We are looking for a motivated and experienced Assistant Food & Beverage Manager to support the leadership of our F&B operations and contribute to the continued development of our gastronomic concept. Brasserie The Julius offers a breakfast buffet, curated lunch menu, à la carte dining, bar service, and banquet events.

- Supporting the F&B Manager in the daily operation of the restaurant, bar, and banquet events

- Ensuring smooth and efficient service across all F&B outlets

- Supervising, motivating, and training the F&B team

- Driving customer satisfaction, sales performance, and upselling

- Coordinating with other hotel departments

- Assisting with reporting, month-end closings, inventories, and stock management

- Monitoring warehouse and inventory processes

- Working with POS Mews system

Stellenanforderung

- Experience in F&B operations, ideally in a supervisory or assistant management role

- Strong leadership skills and team management experience

- Customer-focused with a proactive, hands-on approach

- Organized, responsible, and flexible

- Interest in professional growth within gastronomy and hospitality

- Excellent command of English (spoken and written)

- At least basic knowledge of Czech

- Experience working with MS Office (Excel, Word, Outlook), POS systems

Wir bieten

- Stable background of the House of Julius Meinl, a family company with 160 years of tradition

- Opportunity to participate in the development of a modern gastronomic concept

- Professional and high-quality equipment

- Competitive salary package

- Complimentary staff meals

- Professional training

If you are passionate about hospitality, enjoy leading people, and want to be part of a forward-thinking hotel concept, we would be delighted to meet you.