Our role goes beyond simply serving food. We create memorable and unique guest experiences, where food and drinks are just one part of the journey. We take initiative to deliver excellent service and ensure every guest enjoys their visit from start to finish.

Job description

-Serve food and beverages to guests in a professional manner

-Set tables according to event type and service standards

-Maintain cleanliness of work areas throughout the shift

-Communicate effectively with kitchen staff regarding orders, allergies, and special requests

-Engage with guests, anticipate their needs, and provide exceptional service

-Present bills and process payments accurately Perform opening and closing duties (restocking, cleaning, etc.)

Job requirements

-Experience in the hospitality industry

-Friendly and positive attitude toward work

-Ability to work both independently and as part of a team

-Ability to work in a fast-paced environment and across various shifts (morning, evening, weekends)

-Communicative level of English

We offer

- Stable employment in a growing company

- Opportunity for professional growth and further education

- Pleasant working environment and friendly team

- Appropriate salary and employee benefits (meal vouchers, transport allowance, extra holidays, etc.)